• Perfect for large cuts of meat and fish
• Stainless steel construction for durability
• Beveled edge for easy flipping
• Strong teak wood handle
• Convenient loop for hanging
• 6 x 10-inch spatula surface
• Hand wash recommended
From pork butt to brisket, no large cut of meat is too big for this spatula. It’s made of sturdy stainless steel and wide enough to get the job done without bending or breaking.