Backpacker's Pantry - Vegan Spicy Peanut Sauce with Rice

Don’t sacrifice culinary taste out on the trail just because you have to pack light. Spicy rice dish with a creamy Thai peanut sauce with a blend of chili peppers and mixed vegetables. Simply pour boiling water into the heatproof pouch, wait the recommended time, stir and eat. Makes two 11 oz servings. High Protein. Gluten Free. Vegan.

Ingredients: precooked parboiled long grain brown rice, organic peanut butter (organic dry roasted peanuts, organic palm fruit oil), sauce (tamari soy sauce (soybeans, salt), maltodextrin, salt), sesame seed, fructose (from corn), garlic, onion, coriander seed, crushed red chili pepper, cumin seed), dry roasted peanuts, organic textured soy protein, potatoes, super sweet corn, broccoli, onion, carrots, bell pepper, tomato, celery, peas, cabbage, parsley.

Allergens: Contains: peanuts, soybean