• For breaking down large pieces of meat
• High-carbon stainless steel blade
• Fibrox, glass-filled nylon grip
The Victorinox® Breaking Knife is designed for breaking down large pieces of meat into smaller cuts. The sweeping curved blade with a sharp point is an ideal combination for leveraging through tough cartilage and joints, trimming fat, and piercing through though hide. The blade is made of world-renowned, high-carbon, stainless steel that offers excellent edge retention. Slip-resistant Fibrox®, glass-filled nylon grips offer an ergonomic and safe hold. Dishwasher safe.
Blade Length: 8" (20.32 cm)